Vegan vanilla pudding to boost your protein intake ft. nu3 Vegan 3K Vanilla protein powder

Written by
8fit Team @ 8fit
Written by
8fit Team @ 8fit
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Protein – The building block of our body

You can find proteins in the muscle tissue and organs as well as in the hair and skin structure – in fact, almost everywhere. But your body not only uses proteins to build tissue but also as an energy source. So, when you have a caloric deficit your body uses all energy sources available. To prevent an increased breakdown of proteins from the muscles during your diet, it is important that you focus on a sufficient protein intake.

How much protein does my body need?

In order to maintain a healthy body, you should eat at least 0.8 grams of protein per kilogram of body weight a day. Depending on your age, performance level, muscle mass and calorie consumption your protein need may be higher. The more active you are the more you should pay attention to your protein intake.

Get your protein boost with the nu3 Vegan 3K protein powder

With the help of nu3 we have created a protein-rich pudding recipe for you. The nu3 Vegan 3K is not only super delicious but has also ideal nutritional values and a full amino acid profile. It’s tested and certified for purity by Informed Sport. Best of all, the protein powder comes in a wide variety of flavours like Cookies & Cream or Coconut.

Protein Vanilla Pudding

This recipe is simple and quick to prepare. Completely sugar-free, it has the potential to become your new favourite dessert.

Ingredients for 2 servings:

  • 400 g silken tofu, chilled

  • 40 g nu3 Vegan Protein 3K, vanilla

  • 2 tsp erythritol

  • 0.5 tsp bourbon vanilla, grounded

  • Fruit (e.g. raspberries or pomegranate seeds)


  1. Drain silken tofu and then blender until creamy.

  2. Add the remaining ingredients except for the fruit and blend again briefly.

  3. Decorate with fruit and either serve directly or put in the refrigerator.


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