Lifestyle, Nutrition

Be Good to Your Gut

Research shows that whether we are overweight or slim, depressed or happy, suffer from allergies or diseases, it is greatly linked to our gut bacteria. Around 100 billion bacterias populate every single human. Only 10 % of the cells in the human body are human, the rest are microbial. Time to rethink the importance of a healthy gut.

In simple terms, the totality of microorganisms that populate humans or other living beings can be called “microbiome”. Many different factors like eating more plant-based foods, limit sugary foods and having an active lifestyle contribute to a healthy microbiome. Some factors can be influenced while others can’t.

Each type of bacteria has a different “task”. Therefore, a wider bacterial diversity means there are more “helpers” to digest food and fight diseases or allergies. Our food choices and the way we also live, greatly influences our bacteria population.

The foundation of our microbiome is set when we are born

Research shows that children who weren’t breastfed are more likely to be obese than kids who were breastfed. The latter were exposed to a greater bacterial diversity, which influences their own microbiome. Up to 9 years after birth, scientists can tell only from a stool sample whether we were born by natural birth or c-section. The natural born kids are the lucky ones here – they are less likely to be obese.

Calories aren’t the only factor for weight loss

Our microbiome is not only essential for digesting food. Studies found that transplanting the gut bacteria of obese mice into lean mice caused the lean mice to gain fat cells quickly. That’s the reason why one person can stay lean while eating 2,000 calories, while another person gains weight.

Antibiotics are the enemy of a healthy gut

If your gut should name its number one enemy, it would probably choose antibiotics. Just one antibiotics treatment is strong enough to disrupt the makeup of bacteria in your gut for up to a year. This can potentially lead to antibiotic resistance and cause other potential health problems.

Nowadays, not only do we consume antibiotics in form of pills, but it is also in our drinking water and food. Animals that were raised under conventional conditions, meaning in mass production, are usually given lots antibiotics. So if you choose to eat these conventionally raised animal products, you too will ingest their antibiotics.

Choose fermented foods

Time to integrate fermented foods like sauerkraut, kimchi, kefir, yogurt or tempeh regularly if you’re not doing so already. Fermented foods can help to reduce some digestive issues and increase the bacterial diversity after an antibiotic treatment.

As we age, the production of digestive enzymes and juices required for proper digestion begin to decrease. Fermented products can make up for this loss.

yoga on the floor

Choose fermented foods

Different factors contribute to our level of stress. Over-training and not getting enough sleep are two of them. Stress doesn’t only change the physiological function of the gut, it also changes the composition of our microbiota. Studies have shown that the microbial diversity in the large intestine reduced when mice were exposed to high levels of stress. Our gut is vulnerable to the presence of stress and a variety of gastrointestinal diseases are linked to it. Don’t forget to schedule some time for yourself in your busy life.

Stay active

Studies show that people who exercise regularly have a healthier microbiome than couch potatoes. Therefore, make exercise one of your priorities – preferably outside. If you regularly expose yourself to nature, your body is in contact with a wider diversity of bacteria.

Skip sugary and processed foods

Try to limit sugary and processed foods as much as possible. Excessive consumption of them can disbalance the gut bacteria. The typical Western diet which is low in fiber can deplete the friendly microbes that work so hard to keep us healthy. Therefore, replace refined and very processed foods like white bread with the whole and natural version.


Eat plenty of plant based foods

After only one day of eating lots vegetables, fruits, legumes and whole grains, the population of healthy bacteria increases. In contrast to this, eating mainly animal products decreases the type of bacteria that contribute to health.

To feed your gut bacteria, you need to give them prebiotics like fiber! Fibers are indigestible carbs found in plant based products that nourish our healthy gut bacteria. That’s one of the reasons why we can’t get enough of avocado, berries, lentils, beans, whole grains and flax seeds.

Fussy hygiene kills bacterial diversity

Antibacterial soap and cleansers are everywhere. Panicking too much about being in contact with harmful bacteria can also kill the good ones. Not keeping everything meticulously sterile results in a diverse gut bacteria. Your gut has a stronger troup to fight illnesses and keep the immune system strong.

Resistant starch might be the real superfood

Ever heard of resistant starch? Most of the carbohydrates in our diet are starches. However, we don’t digest all of the starches we eat. As the name suggests, resistant starch is resistant to be digested and is therefore never absorbed or enters the bloodstream. This type of starch can have powerful health benefits, studies show that resistant starch can influence our gut bacteria positively, because it feeds the friendly bacteria in our intestine.

Resistant starch can be found in carbohydrate-rich foods such as grains, potatoes, rice and beans – particularly when these foods are cooled. When your cooked starchy foods are cooled for several hours, part of the starch becomes resistant – no matter if you heat your meal up again or not. This is one reason to prep your meals in advance and get more of the healthy resistant starch!


When our gut is happy, we are happy

90 percent of the body’s serotonin is made in the digestive tract. Studies showed that a serotonin deficit can be reversed with a healthy gut bacteria. Time to take care of yourself and feel great! It’s never too late to start a healthy eating.

By Coach Jennifer